There are 6,000 people on the waitlist for the new Le Le supper club. Chef Daniele Uditi and sommelier Ferdinando Mucerino are on a mission to introduce diners to the food, wine and culture of the ...

Penelope’s dining room is defined by comfy soft furnishings, lending it an intimate, supper club ... dry-aged duck with an orange glaze, golden beetroot and parsnip. “It’s the sort of food ...

“When you go to a restaurant, you never meet the chef, never understand the story behind the food,” he says ... a two- to four-times-a-month supper club with 6,000 people on the waitlist.

“Then one of our regulars suggested a Silent Book Club ... The Last Supper Pizzarella. Picture: Taylor Mason. “It’s a quiet night at the bar, and after the madness of the Dry season ...

The first-time gala on the eve of the 2025 NFL Draft in Green Bay brought out a long list of Packers alumni and a spread of ...

It’s a mixture of just classic dishes, but each one has some element where you can take out your phone and take a picture,” ...

SEYMOUR, Wis. (WBAY) - Krabbe’s Supper Club in Seymour will be a part of the “Taste of the Draft” event. In just one week, the newest owners, Jeannine and Erik Rasmussen will see their ...

Drai’s launched a supper club in New York City ... The nightlife aficionado emphasizes that “all [their] food is Instagram-able,” but that he has no interest in “going too overboard ...

All proceeds from the pre-draft event will go towards fighting student hunger in Wisconsin schools through the non-profit GenYouth.

Experimental, seasonal, and samrub are the three words Puma Yu’s Co-owner Ally Smith uses to describe the experience of their monthly Supper Club membership. “With the supper club ...