A figure, which appears to spell out “Bismillah” (In the name of Allah), was observed on a marble slab found in a marble ...

With “All We Imagine as Light,” director Payal Kapadia explores the concept of love and home in Mumbai in the Cannes Grand ...

The conversation with architect and multi-disciplinary artist Asif Khan and his wife, Kazakh architect Zaure Aitayeva, took ...

A food revolution is underway, and at its core is vegan meat—a concept that challenges traditional dietary norms.

Lamb is an iconic food of spring — the Paschal lamb of Passover, Easter's roast leg of lamb. In Islamic cultures, lamb is associated with sacrifice and generosity during the season of Ramadan.

“Toronto is so unique and diverse because the fashion scene is constantly evolving from creative and editorial styles to street wear. I tend to see a mix of high-end designer pieces and vintage finds ...

An interview with Deepa Bhasthi, whose translation of Banu Mushtaq’s ‘Heart Lamp’ is the first Kannada – and second Indian – ...

Shake Shack, the famous fast-casual restaurant chain, is hopping on the international Dubai Chocolate dessert craze, which ...

A century after Jardin Majorelle was planted in Marrakech, a new intoxicating garden has emerged in the high Atlas Mountains ...

Goa that narrates about the cultural heritage of this stunning destination. Goa's past can be found in ancient forts and ...

Fitr, a joyous celebration marking the end of Ramadan, is one of the most significant holidays in the Muslim calendar.

How African First Ladies are telling the story of a continent rich in history, diversity and pride—one outfit at a time ...