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Mustard, a key Rabi oilseed, is crucial for India's edible oil self-sufficiency. Experts emphasize increasing acreage, ...
According to Ayurveda, the choice of oil depends on individual constitution, season and health conditions. Ayurveda ...
Sunflower oil magically works on the scalp, keeping the scalp moisturised, and is packed with the goodness of vitamins A and ...
Traditional German potato salad from the Swabian region uses a vinaigrette, usually made with broth (beef or vegetable), oil, vinegar and mustard; the main distinction being a clear lack of mayonnaise ...
Many speak about the benefits of this oil if included in one's diet in different ways. Patanjali, too, promotes the use of mustard oil through its products. Mustard Oil Background ...
Mustard oil or rice brain oil, the doctor spills the beans on which oil is healthy and which is not. Dr Jayesh Sharma is an oncologist specilising in breast and oral cancer. The doctor, on his ...
Mustard Oil Side Effects: 5 Potential Risks For Heart Health You Should Know Mustard oil is very rich in very rich in healthy fats, omega-3 fatty acids, and antioxidants but excessive consumption ...
Mustard oil, extracted from mustard seeds, has been used for centuries in Ayurvedic medicine and Indian cooking.
Extra virgin olive oil has around 160-190°C or 320-374°F than mustard oil and is better suited for low to medium-heat cooking, dressings, and drizzling.
Mustard oil contains high levels of erucic acid which can lead to heart damage. Read on to know why the US banned its consumption.
Health benefits of mustard oil and mustard essential oil: From antimicrobial properties to potential cancer cell inhibition and heart health support, these oils offer a range of benefits. Here's ...
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