While this amount may pale in comparison to the 250,000 tons of (mostly industrial) Emmental, it nevertheless cements Roquefort as France's second-most-produced PDO cheese. Its PDO is part of what ...

To get the official Protected Designation of Origin label West Country Farmhouse Cheddar, the cheese has to be made in one of the four counties: Somerset, Dorset, Devon and Cornwall. The cheese ...

For 12 years, annual competitions – Palio del Parmigiano Reggiano – have been held throughout Parmigiano Reggiano’s Protected ...

Comté is aged for between four and 24 months, its flavour becoming more complex as the cheese matures. It is protected by an EU PDO mark, which means that only cheese made in a strictly ...

All the dishes are brought to life with Grana Padano PDO cheese. In the city of culture and lakes, the prized local pumpkin is the star of a perfectly balanced pasta dish that has become a great ...

KUALA LUMPUR, April 10 (Bernama) -- The third edition of the "Hellenic European Products PDO/PGI" initiative, also known as “Welcome to the European Table”, recently took place at the Cali Ascott ...