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All are highly divisive examples of one person’s food heaven, another’s culinary hell. Food preferences are deeply personal, cultural and emotional – but some combinations are so unexpected, they can ...
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Parade on MSNThe French Way to Make Avocado Toast 10x BetterIn her cookbook, Apollonia Poilane makes her avocado tartine (the French term for open-faced sandwich) seasoned with lime zest and juice, red pepper flakes, honey and, of course, the banana.
Sarah Scoop on MSN5h
25 Best Spreads for ToastDiscover 25 delectable spreads for toast that will elevate your breakfast game—what delicious combination will you try first? The post 25 Best Spreads for Toast appeared first on Sarah Scoop EATS.
16h
Ohmymag on MSNFirst ladies and their food habits: From Melania Trump's dislike for raw fish, to Jackie Kennedy's expensive snackWe’re used to seeing First Ladies dazzle on the world stage in designer gowns, their every move scrutinised and celebrated.
Cannabis users, say “high” to Denver’s newest smoke-friendly venue.
7h
L.A. Taco on MSNThe Eight Best Latino-Owned Coffee Pop-Ups Serving Bubu Lubu, Gansito, and Duvalín Lattes From Their Front YardsBeyond the specifics behind the perfect pour, a high-quality bean, and a great aroma, coffee is about community, the people who serve it, and the people we share it with.
If you’re heading out on a day trip to Simon’s Town and skipping breakfast, you’re doing it wrong. Just a few steps from the harbor—with views that make your coffee taste even better—Bertha’s Restaura ...
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