What's better than your classic peanut butter and jelly sandwich? It's this peanut butter and jelly French toast. Toasted crispy on the outside, warm peanut butter just oozes from the center.

Aldi’s Norpak stole the spotlight with a winning 75%, while M&S’s Lightly Salted Butter Blend put up a good fight with a ...

I first clocked the rise of jam-hued lips when Hailey Bieber’s brand, Rhode, launched its Peptide Lip Tint in PBJ back in ...

All are highly divisive examples of one person’s food heaven, another’s culinary hell. Food preferences are deeply personal, cultural and emotional – but some combinations are so unexpected, they can ...

In her cookbook, Apollonia Poilane makes her avocado tartine (the French term for open-faced sandwich) seasoned with lime zest and juice, red pepper flakes, honey and, of course, the banana.

Chef Many years ago, I asked one of my cooks, who was from Mexico, “What is the definition of a Taco? He answered, “Anything ...

Gentile also suggests putting some on whole-grain toast or rice cakes, or including it in smoothies. "Who doesn't like a good peanut butter and jelly sandwich?" she says. "As long as it's measured ...

Jam and peanut butter sandwich A breakfast classic is the peanut butter and jam combine peanut butter and fruit jam between ...

American Seder tables may look a little different because of high egg prices. How about an egg-free rhubarb crumble for Passover?