News

It’s a big weekend at the Ballard Locks as sockeye salmon return as part of their journey upstream to spawn in Lake Washington.
A 36-year-old Hong Kong seafood restaurant chain has abruptly shut down its last remaining branch, leaving about 50 employees in limbo as they sought to recover about HK$6 million (US$764,000) in ...
Lexington seafood spot The Ketch is back after 2 years. Explore new menus, frozen cocktail drinks, and outdoor patio upgrades at this beloved restaurant.
It is hoped new country of origin labelling for seafood on restaurant, cafe, and takeaway shop menus will give consumers certainty and help the Australian seafood industry in an import-dominated ...
A popular Nashville-style hot chicken restaurant as well as new Mexican and seafood restaurants are planning to open at a Lakewood retail center.
A unique seafood restaurant tucked away in a popular Sydney hotel is all the talk on social media – and I was keen to see what all the fuss was about.
Coast seafood businesses are reacting to the new state law requiring all seafood sold in Mississippi to be labeled as imported or domestic.
At the Ballard Locks, pinnipeds had discovered an all-you-can-eat seafood buffet. How could officials prevent a few opportunistic, and federally protected, marine mammals from wiping out entire ...
Located on The Barbican in Plymouth overlooking the Mayflower Steps, The Boathouse is a waterfront restaurant and bar that specialises in fresh seafood caught by their own boats. Serving up a ...
In her first review as our new critic, Tejal Rao visits Acamaya, where the chef Ana Castro is writing the latest chapter in the city’s rich culinary story.