If you want to make better banana bread every time, there's one ingredient you can add that's probably already sitting inside ...

Everyone has their own banana bread recipe that they love. My mom always added chocolate chips for an extra dose of sweetness ...

Add in sour cream and bananas. Stir in walnuts. Pour into greased loaf /bread pan. Bake for 1 hour or until toothpick from center comes out clean. (Mini loaves, bake for 40 minutes) ...

An expert gave us some crucial advice on getting the most out of banana bread's key ingredient, as well as other helpful tips ...

Recipe for Sour-Cream Chocolate-Chip Banana Bread from the Food section of The Boston Globe.

Cream butter and 1 1/2 cups sugar. Mix in eggs, banana, sour cream, vanilla, and cinnamon. Then mix in salt, baking soda, and flour. Stir in nuts gently. 4. Divide into prepared pans.

Heat the oven to 350 degrees F and arrange a rack in the middle. Coat a 9-by-5-inch loaf pan with butter and dust it with gf flour, tapping out the excess. Whisk together the measured flour ...

There are savory breads, there are sweet breads, and then there's banana bread — the ultimate sweet bread in a category all its own. And while banana bread is simple, it can still be made in any ...

Add alternately with sour cream to banana mixture, stirring just to blend. Stir in nuts. Spray 2 bread pans and spoon in batter. Bake at 350 degrees for 45 minutes or until toothpick comes out clean.