But it can also do so much more. After making dozens of pizzas, 24 flaky croissants, and 10 loaves of rustic bread on four stones and three baking steels, we think the FibraMent Home Oven Baking ...

Besides extensive testing of pizza stones and steels in our home ovens, we also spoke with pizza expert Andrew Janjigian, baking instructor and former resident bread expert at Cook's Illustrated ...