Whether you're planning a road trip or you just want to try some amazing vegan food across the country, these are the best ...

Women chef-restaurateurs from around the world fuel the Austin restaurant scene with flavor and personal narrative.

Instead of limiting your solidarity to Black History Month, show support to these black-owned food businesses all year long. Here are our favorite brands.

Despite a rash of restaurant closures, veterans of the plant-based food business pushed back against prophecies of doom — and in one case argued that such closures notwithstanding, plant-based eating ...

These Tucson, Arizona restaurants may be small in size, but they deliver the kind of unforgettable food and loyal followings ...

Cold weather calls for meals that are warm filling and practical. Cabbage is a cold season staple that holds up well in ...

Fitr, or the Festival of Breaking the Fast, is celebrated by Muslims around the world to mark the end of Ramadan and its ...

Entrepreneur Jay Jayaraman taps into South Indian nostalgia by offering authentic, plant-centric dishes from Tamil Nadu.

Everywhere in the world, people are eating. It sounds obvious, right? Yet what's on the plate varies wildly from one culture to another. These regional cuisines aren't just about taste and tradition.

If Maryland had a quirky younger sibling who refused to follow the rules but somehow turned out amazing, it would be Takoma ...

Emirates is doubling down on its commitment to vegan airplane food and now offers nearly 500 different plant-based recipes on its flights ...