In a heavy-bottomed pan, heat 2 tbsp oil. Add fenugreek, mustard and asafoetida. When the spices start to sputter, add the ...

Learn the authentic recipe for Coquito, the delicious Puerto Rican coconut eggnog liquor. Perfect for the holidays or any ...

Dirty sodas — just a soda with add-ins — have been popping up on social media and TV for years, and if you haven’t tried one, ...

Crispy, golden, and bursting with tropical flavor—this Healthy Coconut Shrimp Recipe is the one you’ll come back to again and ...

With these easy spiked punch recipes, your guests won't go thirsty. These big-batch cocktails are the best reason to get ...

This is a fantastic recipe that my good friends at Bord Bia regularly demonstrate. It always goes down a treat with the crowd ...

These anti-inflammatory breakfast recipes are made with nourishing ingredients to reduce symptoms of inflammation after ...

The latest issue of Food & Wine is jam-packed with recipes like a springtime vegetable stew, buttered noodles with Parmesan, ...

Easter eggs are great, but there's a far more exciting way to celebrate the season if you're an adult that likes a drink.

One patron notes that the store's perfect iced coconut Americano is thanks to its selection of coconut water: It uses Strange ...

A spoonful of coconut oil can enrich soups and stews. Use it in place of oil or butter when preparing a soup. It's especially ...

Bon Appétit joins Chef Eric Ripert, owner of NYC’s Le Bernardin, to make his perfect version of salmon fillet. With three ...