Stachcocking a turkey can be the technique that elevates the meat from bland to great, but there are important prep steps to ...

One of the benefits of cooking turkey is that the mild poultry can serve as a blank canvas for creative seasoning. Be careful ...

NEVER thaw commercially frozen stuffed turkey before cooking. Such birds are cooked from the frozen state. Follow directions on the label for time, temperature and method of cooking. Preheat oven to ...

Turkey crown cooking times are considerably shorter. A turkey crown cooked in the oven at 200C/180C Fan/Gas 6 it will take 70 minutes, plus another 20 minutes per 1kg/2¼lbs total weight.

Roast in the oven for about 1½-2 hours, or until the juices run clear when the turkey is pierced in the thickest part with a skewer and no traces of pink remain. During cooking, check the turkey ...

Make the meatballs: Preheat oven to 400 degrees ... In a medium mixing bowl, combine crumbled rice with ground turkey, shredded zucchini, 2 cloves minced garlic, and a good pinch each of cayenne ...