Discover where crispy, golden fried fish sandwiches are making waves across the country, from hidden coastal gems to inland ...

Cue up your best David Attenborough voice for this one, folks. We’re going on one of the most epic journeys in all of nature ...

Mowi already provides a variety of salmon options for foodservice operators, but the Mowi Signature line offers Mowi's most premium salmon options from Scotland and Norway, Mowi CP of Americas Senior ...

Picking the best salmon filet involves visual inspection, touch, and smell for signs of freshness, looking for firm, shiny, ...

That’s the experience waiting for you at Norwood’s Restaurant & Treehouse Bar in New Smyrna Beach, where the filet mignon isn’t just dinner – it’s practically a religious experience that’s converted ...

US president Donald Trump is making trade deals left and right as his new Aug. 1 deadline approaches. What does it mean for the seafood industry? Catch the Current breaks it all down ...

If you're looking to combine the best of land and sea when it comes to proteins in a meal, here are 10 surf and turf combos ...

A New York City-based protein bar firm, David, is now offering fillets of Pacific cod as its "newest masterpiece", with the ...

Tenders tie up at the processor’s docks, where a tube sucks salmon out of the hold and pumps them into a room-sized vat of slush ice, where they “rest” for six to eight hours to let their muscles ...

Look for third-party certification logos from the Marine Stewardship Council for wild-caught fish, and from Aquaculture Stewardship Council (ASC) or Best Aquaculture Practices (BAP) for farmed salmon.

Danish seafood processor Polar Salmon Hjerting Laks, owned by Greenland’s Polar Group, has recalled sliced smoked halibut products sold across major retail chains after detecting listeria ...

These seaside Maine spots pair stunning views with seafood caught just hours before it hits your plate.