Creamy, ripe avocados may not replicate the tanginess of mayonnaise, but the texture is a dead ringer for the emulsified sauce. If you're open to trying the substitution, read on to find out how to ...

You might think that mayonnaise is a condiment that's impossible to screw up, but one brand decided to reinvent the wheel and ...

Looking for the best mayo? Dietitians ranked the healthiest and worst mayonnaise brands so you know which to buy and which to ...

Ruthie Knudsen, from Cooking with Ruthie, joined us with an simple-to-make meal that's healthy and delicious too.

Multipurpose ingredients like rotisserie chicken and bagged salad get gourmet treatment with a rich avocado-based dressing that adds unexpected sophistication.

Some oils, like olive oil, have a strong flavor that can overpower the other ingredients in the mayonnaise. Other oils, like avocado oil, have a neutral flavor that allows the other ingredients to ...

Usually, our first thought when we think about making plant-based or vegan food is that it is going to require a lot of work and a lot of specialty ingredients. But the new cookbook Call Me Vegan is ...

Retailers can garner a register-ringing olé. Food is at the forefront of Cinco de Mayo festivities. Some 59% of Americans ...

The hot avocado was too "dry and tasteless" tasted ... This time I went with an ingredient we use a lot: mayonaise. There is no food in our household that cannot be paired with the stuff so ...