As summer brings an abundance of mangoes, concerns rise about artificial ripening methods. Some traders use banned chemicals ...

Come summer, and everyone craves mangoes. However, the fruit walks a tightrope for those who love it but have diabetes.

Mango season is here, and as the demand for the king of fruits is soaring high, the scope for market players to do adulteration and artificial ripening is also increasing. As per the latest report, in ...

Mangoes are among the most beloved fruits, loved for their sweet and tangy taste. If you're a fan, here are eight popular varieties you shouldn't miss trying. Known as the 'king of mangoes', Alphonso ...

In western Cambodia's Phnom Sruoch district, the abundant sunshine, plentiful rainfall, and fertile soil provide ideal natural conditions for mango cultivation, yielding mangoes featuring tender flesh ...

Mangoes, being a versatile fruit, can help you whip up quick and delicious treats, especially when you have unexpected guests ...

1. Hydration: Mangoes are rich in water which hydrates and nourishes the skin. 2. Anti-oxidants: Mangoes are rich in anti-oxidants such as beta-carotene and polyphenols, which shield the skin against ...

The mango is a truly fantastic fruit. As Mango.org explains, it is actually a "drupe," aka a "simple fleshy fruit that usually contains a single seed," and belongs to the cashew family.

Weight also serves as an indicator—artificially ripened mangoes tend to be lighter due premature harvesting and reduced water content. Another telltale sign is shelf life. "Natural mangoes spoil ...

is noteworthy – which counters misconceptions about mangoes’ natural sugar content and impact on obesity and diabetes," Edirisinghe added, as reported by SWNS. "These findings support previous ...