Pike Place Chowder has been dishing out their award-winning chowders since 2003, and they’ve been collecting accolades faster ...

Lonely Siren chef Randal Ventura uses his grandmother's hammered-copper cataplana to make this richly flavored Portuguese ...

In a city known for its coffee and seafood, Pike Place Chowder has managed to carve out its own niche. It’s become a Seattle ...

The summer crush of tourists has cleared, which makes it prime season for visiting celebrated restaurants, producers, artists and vendors.

Duke’s Seafood, Daniel’s Broiler, Anthony’s, Salty’s, Ivar’s and other restaurant groups have multiple locations with water views. Fire & Vine has two waterfront concepts, Aerlume — just north of Pike ...

Tsukiji Outer Market, Tokyo, Japan For seafood lovers, the Tsukiji Outer Market in Tokyo is heaven on earth. Known for its fresh fish, the market offers a delightful experience where visitors can ...

Nestled on the largest public marina on the West Coast, Fisherman Jack’s is a must-visit and worth the drive if you’re staying in Seattle. Featuring “tide to table” seafood Asian-fusion options, NGMA ...

SEATTLE’S PLACE in pop culture is rooted ... Minutes away by foot is Pike Place Market (pikeplacemarket.org), which remains a popular tourist destination drawing north of 15 million visitors ...

A look at upgraded Waterfront Park in Seattle, a cultural epicenter of sorts. The post Seattle gets the waterfront it deserves appeared first on The Manual.