The summer crush of tourists has cleared, which makes it prime season for visiting celebrated restaurants, producers, artists and vendors.

As early as the 1890s, Japanese immigrants farmed in the Seattle area. By 1912, and just five years after its opening, Japanese farmers began selling their produce at Pike Place Market.

Lonely Siren chef Randal Ventura uses his grandmother's hammered-copper cataplana to make this richly flavored Portuguese ...

Mayor Bruce Harrell tried to walk the line between acknowledging Seattleites’ continued frustration and highlighting where he ...

Though Pike Place Market is one of the most tourist-heavy attractions in Seattle (plan to run into crowds, especially on the weekends) that's no reason to scratch it off your to-do list.

As one of the oldest and largest continuously operated markets in the country, Pike Place Market ... [+] spans nine acres of downtown Seattle. With seafood from the Pacific Ocean and the lush ...

SEATTLE - The Pike Place Market Foundation apologized Thursday for pulling support from a remembrance event honoring Japanese Americans incarcerated during WWII. The market decided not to move ...