Bean soup speaks instant comfort. This soup, like most Tuscan cuisine, has peasant origins. Initially, it is made by reheating leftover minestrone or vegetable soup from the day before with stale ...

This Tuscan white bean soup is packed with herbs ... The best way to warm up on a chilly winter day! Navy bean vegetable soup ...

Is 70 degrees soup weather ... and cook until beans are tender, 60 to 90 minutes. Add the vegetable bouillon and pasta. Increase heat and simmer vigorously until pasta is al dente, about 10 ...

This Creamy Tuscan White Bean ... and cook for 1 minute more. 2) Add Beans and Tomatoes: Add cannellini beans, diced tomatoes, sun-dried tomatoes, and vegetable broth to the skillet.