Dec 3, 2024 · Khaman Dhokla is a steamed savory cake made with spiced gram flour batter. It is finished with a tempering of curry leaves, mustard seeds and green chilies. Lastly Dhokla is …

Dhokla or dokla is a savoury sponge dish that is native to the Indian state of Gujarat and parts of adjacent states, [1] and is popular throughout the country. It is made with a fermented batter …

Jun 9, 2024 · Khaman, also known as Khaman Dhokla in other Indian states, is a popular delicacy from the Gujarati cuisine. This popular light and spongy snack is made with a leavened batter …

May 3, 2023 · Khaman Dhokla recipe is a soft, fluffy, savory steamed cake made from gram flour (besan), spices made in the pressure cooker, and stovetop. This Instant Khaman is a popular …

Mar 3, 2025 · Learn how to make soft, fluffy, and authentic Gujarati khatta dhokla with this easy step-by-step recipe. Perfect snack or breakfast!

Sep 3, 2025 · Dhokla, a beloved Gujarati snack, demands a delicate balance of flavor, texture, and proper fermentation. Follow this step-by-step guide to achieve spongy, flavorful dhokla …

Aug 29, 2025 · Soft and fluffy Khaman Dhokla made in the pressure cooker and stovetop. These delicious steamed savory chickpea flour cakes are a popular Gujarati delicacy, perfect to enjoy …

Sep 22, 2011 · Khaman dhokla or simply khaman is a light, fluffy and soft Gujarati Farsan, a popular steamed snack from Gujarat. Made using Gram flour (besan), it just melts in the …

Learn how to make the perfect Gujarati Dhokla with this easy step-by-step guide! This traditional recipe has all the ingredients you need to make the delicious and nutritious dish.

Discover the best authentic Gujarati Dhokla recipe! Learn how to make soft, fluffy, and delicious homemade Dhokla with simple ingredients. Perfect for a quick and easy snack-includes tips …