Hominy is a Mesoamerican (Mexican) food item produced from dried maize (corn) kernels that have been treated with an alkali, in a process called nixtamalization (nextamalli is the Nahuatl word for …

Jan 9, 2026 · Hominy is corn that has been nixtamalized, a process that makes the kernels tender and enhances their nutritional value by making niacin more absorbable. While hominy can be made from …

Feb 4, 2025 · Hominy is a staple in Mexican cuisine and a must when making traditional posole soup. But hominy has so many other uses and it’s affordable too. This dried field corn is meaty and mild …

Feb 23, 2021 · Hominy is created from maize (also known as field corn), the type of corn behind beloved grain products like corn flakes and corn meal. It can't be enjoyed straight off the cob like sweet corn; …

Mar 13, 2020 · You’ve just conjured up images of hominy, the workhorse of Southern and Central American recipes and an important part of their culinary history. These mighty kernels are used in …

Sep 19, 2025 · Discover what hominy is, how it's made through nixtamalization, and why this ancient corn is a nutritional powerhouse. Easy recipes Included.

All hominy is corn, but not all corn is hominy. We break it down and explain what hominy really is. The post What Is Hominy and How Do You Cook It appeared first on Taste of Home.

1 day ago · Creamy Hominy with Cheese and Green Chilies Zesty and comforting, this creamy hominy dish comes together quickly for a satisfying side or main. Perfect for busy weeknights when you need …

Aug 12, 2021 · Hominy comes from yellow or white maize, also known as field corn. Dried hominy kernels are soaked in an alkali solution of lye or slaked lime. This process, called nixtamalization, …

May 19, 2023 · Hominy is a key ingredient in many Mexican dishes, but what exactly is it and how do you use it in recipes? Get the facts here and learn how to make it!