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31K views · 220 reactions | Flax eggs are one of the easiest ways to make baking recipes vegan. For each flax egg, stir 3 Tbsp. water into 1 Tbsp. ground flaxseeds, and let stand for 5 minutes or until the mixture thickens. You can use the same technique with chia seeds, another favorite of vegan bakers. #FlaxEgg #VeganBaking #PlantBasedEgg #EggSubstitute #VeganRecipes #HealthyBaking #FlaxseedBenefits #DairyFree | Forks Over Knives | Facebook
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